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NORTH AMERICA'S FIRST GLUTEN FREE VERIFIED HOTEL KITCHEN
ROYAL COACH DINING ROOM
Highlighted by a large mural of Louis XV, Royal Coach Dining Room offers a casually elegant approach to fine French Cuisine.
Executive Chef, Rida Ben Mansour has a passion for quality food using locally sourced ingredients whenever available. Wholesome cooking and fresh cuisine are the hallmarks of his kitchen where soups, stocks, sauces, dressings & desserts are all meticulously prepared in-house. He is dedicated to our gluten free menus - providing our guests with quality, variety and peace of mind in our gluten free items.​
240701 Certificate
240701 Certificate
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